Specializing in fresh seafood with a twist, Franny’s also boasts an impressive wine and craft menu. Notably, they take their mocktails as seriously as their cocktails – check out the virgin mojito or try the Nosecco, their virgin prosecco.

Meet Jack Neal, the chef, and his wife, Jen, the welcoming host. Alongside their attentive staff, they create an atmosphere that feels like family. We suggest planning for a leisurely evening; we’ve never spent less than 90 minutes, often stretching to a full 2 hours to savor every course on their menu.

On one of our recent visits to Franny’s, we began with the frites and shrimp dumplings with cucumber salad. For dinner, we indulged in the halibut, and dessert was a delightful experience with espresso paired with gingerbread and ginger ice cream, as well as the irresistible chocolate terrine. A solid 10 out of 10 dining choice here in Camden.

FAMOUS FOR:
The warm and cozy setting. The steak frites. And their scallops and mussels.

ADDRESS:
55 Chestnut Street in Camden

HOURS:
Wed through Sat: 5p-8p

WEBSITE:
frannysbistro.com